Traditional gas fired pizza oven Pavesi RPM 140/180

Inside Dimentions – 140×175 CM
Weight1 – 550 KG
Dome Thickness – 8/10 CM
Cook Top — Cover Distance – 42 CM
Cook top height from ground – 122 CM
Base Insulation Thickness – 15 CM
(Microporous Panels)

Dome Insulation Thickness – 10 CM
(Kaolin Blanket)

Chimney Flue – Ø20 CM
Monoblock Cooking PlateBurner Drago
Thermal Potential6 – 34 KW
Thermal Potential – 5000–29200 KCAL/H
Gas Pressure10 – 30 MBAR
Gas Flow0.60 – 3.43 NM3/H
Gas Coupling – 1/2″
Electrical Power Supply – 200 V
Consumption – 100 W



The largest of our standard range of ovens,  MONOBLOCK  backing surface. Can cook up to 16 pizzas with staggering productivity levels (it can even cook as many as 150/160 pizzas / hour.) Ideal for the production of pizza in rectangular trays.  Compared to other ovens with similar baking surface dimensions, it is very small and uses very little power.

The cooktop is made in a single refractory block with a thickness of 7 cm and an average weight of 250 Kg.

All  Pavesi traditional gas-fired ovens are supplied with an electronically managed gas burner.

Additional information


Oven floor

Oven fuel


Product type